Resepi Kepak Ayam Madu Oven

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As a professional in the culinary industry, I understand the importance of presenting meals that are not only visually appealing but also tantalizing to the taste buds. Today, I want to introduce you to one of my favorite dishes – Ayam Bakar Madu. This flavorful dish is made with grilled chicken marinated in honey and a variety of spices, generating the perfect combination of sweet and savory flavors.

Ingredients:

To make Ayam Bakar Madu, you will need the following ingredients:

  • 1 whole chicken, cleaned and chopped into 8 pieces
  • 2 tbsp honey
  • 1 tbsp oyster sauce
  • 1 tbsp sweet soy sauce
  • 3 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp sesame oil
  • 2 stalks lemongrass, bruised

Instructions:

Now that we have our ingredients, let's dive into making the dish. Follow these simple steps:

  1. In a mixing bowl, combine honey, oyster sauce, sweet soy sauce, garlic, ginger, salt, black pepper, and sesame oil. Whisk the mixture until all ingredients are well incorporated.
  2. Add the chicken to the mixing bowl, make sure all the pieces are fully coated with the marinade, cover the mixing bowl, and let it marinate in the refrigerator for at least 2 hours.
  3. Preheat the grill to medium-high heat. When the grill is hot, add the chicken to the grill and cook for about 8 to 10 minutes on each side until the chicken is cooked through.
  4. Once the chicken is cooked, transfer it to a serving plate, and let it rest for about 5 minutes before serving.
  5. Serve Ayam Bakar Madu with hot steamed rice and enjoy the delicious flavors.

Ayam Bakar Madu is a perfect meal to enjoy with friends and family on special occasions or any day that calls for indulging in a rich and flavorful dish. Give it a try and watch as your loved ones fall in love with its delicious taste.

Resepi Kepak Ayam Madu Oven

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