Resepi Rendang Ayam Guna Serbuk Rendang

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Rendang Ayam Minang is a traditional dish from West Sumatra that has gained worldwide popularity for its rich and complex flavors. This dish is a staple during festive occasions and is usually served with steamed rice. In this recipe, we will show you how to make an authentic Rendang Ayam Minang that will satisfy your taste buds.

Ingredients

  • 1 whole chicken, cut into 8 pieces
  • 2 cups coconut milk
  • 2 stalks lemongrass, bruised
  • 6 kaffir lime leaves
  • 3 turmeric leaves
  • 3 salam leaves
  • Spice paste:
    • 10 shallots
    • 5 cloves garlic
    • 5 red chilies
    • 10 dried chilies
    • 2 inches ginger
    • 2 inches galangal
    • 1 teaspoon coriander seeds
    • 1 teaspoon cumin seeds
    • 1 teaspoon fennel seeds
    • 1 tablespoon tamarind paste
    • 1 teaspoon salt
    • 1 teaspoon sugar

Instructions

  1. Grind all the ingredients for the spice paste into a fine paste using a food processor or mortar and pestle.
  2. Heat a pot over medium-high heat. Add the spice paste, lemongrass, kaffir lime leaves, turmeric leaves, and salam leaves. Stir-fry until fragrant, about 5 minutes.
  3. Add the chicken and stir well to coat with the spice paste.
  4. Slowly pour the coconut milk while stirring the chicken to prevent the milk from curdling.
  5. Reduce the heat to low and let the chicken simmer until the sauce has thickened and the chicken is tender, about 2-3 hours. Stir occasionally to prevent the chicken from sticking to the pot.
  6. Serve the Rendang Ayam Minang hot with steamed rice.

This Rendang Ayam Minang recipe is perfect for those who enjoy the rich and bold flavors of Indonesian cuisine. The lemongrass, kaffir lime leaves, and other herbs and spices in the dish give it a unique and complex taste that is truly unforgettable. It might take some time and effort to make, but the end result is definitely worth it. Don't hesitate to try this recipe if you want to impress your friends and family with your culinary skills!

Resepi Rendang Ayam Guna Serbuk Rendang

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